The Basque Burnt Cheesecake is a unique, rustic cheesecake that’s intentionally "burnt" on the surface, giving it a beautiful caramelized top with a creamy, custardy interior. Originating in San Sebastián, Spain, it has taken the dessert world by storm with its simple yet decadent appeal.
Tiramisu Pistachio is a delightful twist on the classic Italian dessert, blending the creamy richness of traditional tiramisu with the nutty, slightly sweet flavors of pistachio.